Braziliandessertvia groq
Brazilian Pacoca Bars
A sweet and crunchy dessert made with pacoca, a popular Brazilian snack. These bars are perfect for anyone with a sweet tooth.
β±35 minπ½9 servingsπmedium
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Ingredients
- β2 cups Pacoca
- β1/2 cup juice Lemon
- β1 cup Sugar granulated sugar
- β1/2 cup Unsalted Buttersoftened
- β1 tsp Vanilla Extract
- β1/4 tsp Salt
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Instructions
- 1
Preheat oven to 350Β°F (180Β°C).
- 2
Line an 8-inch square baking dish with parchment paper.
- 3
In a medium bowl, whisk together pacoca, sugar, and salt.
- 4
Add in the softened butter and mix until well combined.
- 5
Press the mixture into the prepared baking dish.
- 6
Bake for 20-25 minutes or until lightly golden brown.
- 7
Remove from the oven and let cool completely.
- 8
Cut into bars and serve.