chinesegluten-freevia groq
Stir-fried Boiled Chicken with Chinese Broccoli
A quick and easy Chinese-inspired dish made with boiled chicken, Chinese broccoli, and a savory sauce.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●1 1/2 pounds Boiled chicken breast
- ●1 bunch Chinese broccoli
- ●2 tablespoons Light soy sauce
- ●1 teaspoon Algerian chili flakes
- ●1 cup Bowl of water
- ●1 tablespoon Cooking oil
- ●to taste Salt and pepper
- ●2 cloves Garlic
- ●1-inch piece Ginger
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Instructions
- 1
1. Cut the boiled chicken into bite-sized pieces and set aside.
- 2
2. Cut the Chinese broccoli into florets and set aside.
- 3
3. Heat the cooking oil in a wok or large skillet over medium-high heat.
- 4
4. Add the garlic and ginger and stir-fry for 1 minute.
- 5
5. Add the Chinese broccoli and stir-fry for 2-3 minutes.
- 6
6. Add the boiled chicken and stir-fry for another 2-3 minutes.
- 7
7. In a small bowl, whisk together the soy sauce and chili flakes.
- 8
8. Pour the soy sauce mixture over the chicken and broccoli and stir-fry for 1 minute.
- 9
9. Season with salt and pepper to taste.
- 10
10. Serve hot and enjoy!