australiangluten-freehigh-proteinvia groq
Australian Chicken Wrap
A flavorful and easy-to-make wrap filled with grilled chicken, corn, and creamy sauce.
⏱20 min🍽1 servings📊easy
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Ingredients
- ●1 chicken breastboneless, skinless
- ●4 oz light cream cheesesoftened
- ●1 cup corn kernelsfresh or frozen, thawed
- ●1 australian wraplarge or extra-large size
- ●1/4 cup chopped cilantrooptional
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season the chicken breast with salt and pepper.
- 3
Grill the chicken for 5-6 minutes per side or until cooked through.
- 4
Let the chicken rest for 2-3 minutes before slicing into thin strips.
- 5
In a bowl, mix together the softened cream cheese and chopped cilantro.
- 6
Heat the corn kernels in a pan over medium heat for 2-3 minutes or until lightly toasted.
- 7
Assemble the wrap by spreading the cream cheese mixture on the wrap, followed by the sliced chicken, toasted corn, and chopped cilantro.
- 8
Serve immediately and enjoy!