filipinovegetarianvia groq
Canton Vegetable Stir Fry
A quick and delicious stir fry made with a variety of vegetables, perfect for a weeknight dinner.
⏱22 min🍽4 servings📊easy
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Ingredients
- ●2 tablespoons vegetable oil
- ●1 medium onionchopped
- ●1 package canton vegetablesfrozen
- ●1 medium bell pepperdiced
- ●2 medium carrotpeeled and grated
- ●2 tablespoons light soy sauce
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Instructions
- 1
Heat the oil in a pan over medium-high heat.
- 2
Add the onion and cook until softened, about 3 minutes.
- 3
Add the Canton vegetables, bell pepper, and carrot. Cook for 5 minutes, stirring occasionally.
- 4
Add the soy sauce and stir-fry for another 2 minutes.
- 5
Serve hot over rice or noodles.