Light Mexican Wrap
A simple and healthy Mexican-inspired wrap filled with lean turkey and crunchy vegetables.
Ingredients
- β150g Turkey breast, lean
- β100g Lettuce, mixed
- β100g Tomato, cherry
- β100g Cucumber, sliced
- β1pc Light wrap
- β30g Salsa, low-calorie
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Season the turkey breast with salt and pepper.
- 3
Grill the turkey for 5-6 minutes per side, or until it reaches an internal temperature of 74Β°C.
- 4
Let the turkey rest for 5 minutes before slicing it thinly.
- 5
In a large bowl, combine the mixed lettuce, cherry tomatoes, and sliced cucumber.
- 6
Warm the light wrap in the microwave for 10-15 seconds.
- 7
Assemble the wrap by spreading the low-calorie salsa on the warmed wrap, then layering the sliced turkey, mixed greens, and vegetables.
- 8
Serve immediately and enjoy!