easternvegetariangluten-freevia groq
Stir Fry with Petit Pois
A simple and flavorful stir fry dish made with petit pois and a blend of Asian-inspired spices.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 cup Petit Pois
- ●2 tbsp Light soy sauce
- ●1 tsp Middle eastern spice blend
- ●2 tbsp Vegetable oil
- ●1 clove Garlicminced
- ●1-inch piece Gingergrated
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Instructions
- 1
Heat oil in a wok or large skillet over medium-high heat.
- 2
Add garlic and ginger and stir-fry for 1 minute.
- 3
Add petit pois and stir-fry for 2-3 minutes or until tender.
- 4
Add soy sauce and spice blend, and stir-fry for another minute.
- 5
Serve hot over rice or noodles.
- 6
Season with salt to taste.
- 7
Garnish with chopped green onions if desired.