Britishnon-vegetarianvia groq
Traditional British Shepherds Pie
A classic comfort food dish from the UK, made with ground meat, vegetables, and mashed potatoes.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 pound Ground Beef80/20 lean to fat ratio
- ●1 medium Onion
- ●2 medium Carrot
- ●1 cup frozen Peas
- ●2 cups Mashed Potatoeswarm and fluffy
- ●2 tablespoons Butter
- ●2 tablespoons All-purpose Flour
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Instructions
- 1
Preheat oven to 350°F (180°C).
- 2
In a large pan over medium-high heat, cook the ground beef until browned, breaking it up into small pieces as it cooks.
- 3
Add the diced onion, carrot, and peas to the pan and cook until the vegetables are tender.
- 4
Sprinkle the flour over the top and cook for 1-2 minutes.
- 5
Transfer the mixture to a 9x13 inch baking dish.
- 6
Spread the mashed potatoes evenly over the top of the meat mixture.
- 7
Dot the top with butter.
- 8
Bake in the preheated oven for 25-30 minutes, or until the potatoes are golden brown.
- 9
Serve hot and enjoy!