Saudivegetarianvia groq
Saudi-Style Grilled Eggplant
A flavorful and aromatic dish from Saudi Arabia, featuring grilled eggplant in a rich and spicy sauce.
β±18 minπ½4 servingsπmedium
π₯
Ingredients
- β2 medium eggplantany color
- β1/4 cup lightolive oil
- β2 tsp arabianground cumin
- β1 tsp bakeground coriander
- β1/2 tsp saltto taste
- β1/4 tsp pepperto taste
π¨βπ³
Instructions
- 1
Preheat the grill to medium-high heat.
- 2
Cut the eggplant into 1-inch slices.
- 3
In a small bowl, mix together the cumin, coriander, salt, and pepper.
- 4
Brush the eggplant slices with the olive oil and sprinkle with the spice mixture.
- 5
Grill the eggplant for 3-4 minutes per side, or until tender and lightly charred.
- 6
Transfer the eggplant to a serving platter and serve hot.