Germanvegetarianlow-calorievia groq
German Pickled Vegetable Salad
A refreshing salad made with sauerkraut, pickled vegetables, and a hint of German flair. Perfect for a light lunch or dinner.
β±10 minπ½4 servingsπeasy
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Ingredients
- β1 cup Sauerkrautcanned or homemade
- β1/2 cup Pickled cucumberssliced
- β2 tablespoons Sour creamoptional
- β1 tablespoon German mustardoptional
- β2 cups Salad mixshredded lettuce and other greens
- β1/4 cup Sliced red onionfor garnish
- β2 tablespoons Chopped fresh parsleyfor garnish
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Instructions
- 1
In a large bowl, combine sauerkraut, pickled cucumbers, and salad mix.
- 2
In a small bowl, whisk together sour cream and German mustard (if using).
- 3
Pour the dressing over the salad and toss to combine.
- 4
Top with sliced red onion and chopped parsley.
- 5
Serve chilled.