Irishmeatvia groq
Smoked Irish Wrap
A delicious and easy-to-make wrap with smoked Irish sausage, lettuce, and lightly smoked flavors.
⏱25 min🍽2 servings📊easy
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Ingredients
- ●4-6 slices Irish Smoked Sausage
- ●1/2 cup, shredded Lightly Smoked Cheddar Cheese
- ●1 head, shredded Lettuce
- ●4-6 slices Lightly Smoked Bacon
- ●1-2 wraps Irish Wrap
👨🍳
Instructions
- 1
1. Preheat a grill or grill pan to medium-high heat.
- 2
2. Add the Irish Smoked Sausage and cook for 5-7 minutes per side, or until browned and cooked through.
- 3
3. Meanwhile, cook the Lightly Smoked Bacon in a separate pan until crispy.
- 4
4. Assemble the wraps by adding the cooked sausage, shredded lettuce, and Lightly Smoked Cheddar Cheese.
- 5
5. Top with cooked bacon and serve immediately.
- 6
6. Serve with additional toppings as desired.