Moroccanpescatarianvegetariangluten-freevia groq
Moroccan Chicken Tagine
A flavorful and aromatic Moroccan dish made with spiced chicken, served with a side of fluffy couscous.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 pounds Boneless, skinless chicken breasts
- ●2 tablespoons Lightly olive oil
- ●2 teaspoons Spiced Moroccan seasoning blend
- ●1 medium Onion, chopped
- ●3 cloves Garlic, minced
- ●1 cup Couscous
- ●2 cups Chicken broth
- ●1/4 cup Fresh cilantro, chopped
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Instructions
- 1
Heat the olive oil in a large Dutch oven over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the garlic and cook for an additional 1 minute.
- 4
Add the chicken and cook until browned on all sides, about 5-7 minutes.
- 5
Add the Moroccan seasoning blend and stir to combine.
- 6
Add the chicken broth and bring to a boil.
- 7
Reduce the heat to low and simmer, covered, for 20-25 minutes or until the chicken is cooked through.
- 8
Stir in the chopped cilantro.
- 9
Serve the chicken and sauce over couscous.
- 10
Garnish with additional cilantro, if desired.