NorwegianVegetarianvia groq
Norwegian Spicy Oat Porridge
A hearty and comforting Norwegian oat porridge infused with a touch of spicy warmth. Perfect for a chilly morning.
β±17 minπ½2 servingsπeasy
π₯
Ingredients
- β250g rolled oats
- β400ml water
- β2tbsp light brown sugar
- β1/2 tsp ground cinnamon
- β1/4 tsp ground cardamom
- β1/4 tsp cayenne pepper
- β20g unsalted butter
π¨βπ³
Instructions
- 1
In a medium saucepan, bring the water to a boil.
- 2
Add the oats, light brown sugar, cinnamon, cardamom, and cayenne pepper.
- 3
Reduce heat to low and simmer, stirring occasionally, for 10-12 minutes.
- 4
Stir in the unsalted butter until melted.
- 5
Serve hot, garnished with additional cinnamon or cardamom if desired.