Middle Easternvegetariangluten-freevia groq
Fermented Crunchy Lively Delight
A tasty and healthy snack made with fermented lively ingredients, crunchy texture, and a hint of saudi spices.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 cup Lively Fermentactive ferment for 24 hours
- ●2 tsp Crunchy Saudi Spicesmix of cumin, coriander, and turmeric
- ●1/2 cup Crunchy Toppingchopped nuts or seeds for crunchy texture
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Instructions
- 1
In a large bowl, mix together lively ferment and crunchy saudi spices.
- 2
Cover the bowl with a cloth and let it ferment in a cool, dark place for 24 hours.
- 3
Preheat oven to 375°F (190°C).
- 4
Transfer the fermented mixture to a baking dish and top with crunchy topping.
- 5
Bake for 20-25 minutes or until the topping is golden brown and crispy.