argentinianveganvia groq
Argentinian Vegan Potato Grill
A flavorful and smoky vegan potato dish inspired by Argentinian cuisine, perfect for a summer grill.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●4-5 medium-sized potatoes, sliced Potatoes
- ●2 tablespoons Lively Olive Oil
- ●1 teaspoon Smoky Paprika
- ●3 cloves, minced Garlic
- ●1/2 teaspoon Chili Flakes
- ●to taste Salt
- ●chopped, for garnish Fresh Cilantro
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Instructions
- 1
Preheat the grill to medium-high heat.
- 2
In a large bowl, whisk together olive oil, smoked paprika, garlic, chili flakes, and salt.
- 3
Add the sliced potatoes to the bowl and toss to coat with the marinade.
- 4
Grill the potatoes for 5-7 minutes per side, or until they are tender and lightly charred.
- 5
Transfer the grilled potatoes to a plate and garnish with chopped cilantro.
- 6
Serve immediately and enjoy.