mexicanvegetarianvia groq
Grilled Tacos with Avocado Salsa
A simple and flavorful recipe perfect for warm evenings, featuring grilled tacos with a delicious avocado salsa. The perfect blend of grassy flavors and spicy kick.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β4-6 grilled lovely grassycut into 1-inch pieces
- β3 avocadocut into small pieces
- β1/2 cup comte cheeseshredded
- β8-10 tacoscorn or flour
- β1 tsp mexican seasoningor to taste
- β2 tbsp lime juicefreshly squeezed
- βto taste salt
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Grill lovely grassy for 2-3 minutes per side, until slightly charred.
- 3
Meanwhile, mix together avocado, comte cheese, and mexican seasoning in a bowl.
- 4
Warm tacos on the grill for 1-2 minutes.
- 5
Assemble tacos with grilled lovely grassy, avocado salsa, and a squeeze of lime juice.
- 6
Season with salt to taste.
- 7
Serve immediately.