Egyptianvegetarianvia groq
Egyptian Chicken Curry
A flavorful and aromatic dish from Egypt, combining the richness of silk and magic with the taste of chicken and curry. This recipe serves 4 and takes about an hour to prepare.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●1 pound chicken breast
- ●2 teaspoons curry powder
- ●1 can silky smooth coconut milk
- ●1 cup magical basmati rice
- ●1 teaspoon egyptian spices
- ●2 tablespoons olive oil
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Instructions
- 1
Heat the olive oil in a large pan over medium heat.
- 2
Add the egyptian spices and cook for 1 minute.
- 3
Add the chicken and cook until browned on all sides.
- 4
Add the curry powder and cook for 1 minute.
- 5
Pour in the coconut milk and bring to a simmer.
- 6
Reduce heat to low and cook for 20 minutes or until the chicken is cooked through.
- 7
Serve over magical basmati rice.