Americanvegetariangluten-freevia groq
Crunchy Malt Wafers
A sweet and crunchy dessert made with crushed wafers and malty flavors.
⏱30 min🍽8 servings📊easy
🥕
Ingredients
- ●1 cup MaltyCrushed
- ●1 cup CrunchyCrushed wafers
- ●1/2 teaspoon KenyanGround cardamom
- ●1/4 cup CheeseShredded mozzarella
👨🍳
Instructions
- 1
Preheat oven to 350°F (175°C).
- 2
Mix crushed wafers, malty, ground cardamom, and shredded mozzarella in a bowl.
- 3
Press the mixture into a lined baking dish.
- 4
Bake for 15-20 minutes or until lightly golden brown.
- 5
Let cool completely before slicing into bars.