Americanvegetariangluten-freevia groq
Mature Apple Delight
A simple and sweet dessert recipe using mature apples, topped with crunchy oat topping.
β±55 minπ½6 servingsπmedium
π₯
Ingredients
- β2 large Mature Apples
- β1 cup All-purpose Flour
- β1 cup Granulated Sugar
- β1/2 cup Unsalted Butter, melted
- β1/2 cup Crunchy Oats
- β1 tsp Baking Powder
- β1/4 tsp Cinnamon
- β1/4 tsp Salt
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
Peel, core, and chop the mature apples.
- 3
In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- 4
Add melted butter and mix until crumbly.
- 5
Gently fold in chopped apples.
- 6
Transfer the mixture to a 9-inch pie dish.
- 7
Top with crunchy oats.
- 8
Bake for 40-45 minutes, or until golden brown.
- 9
Let cool for 10-15 minutes before serving.