Portuguesemeatgluten-freevia groq
Mellow Roasted Lamb
A flavorful and tender lamb dish with a hint of mellow spice, perfect for a special occasion.
⏱270 min🍽4 servings📊hard
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Ingredients
- ●1.5kg Lamb shoulder
- ●2 tbsp Mellow spice blendAvailable at most spice stores
- ●3 cloves Roasted garlicRoast at 400°F for 30 minutes
- ●2 tbsp Portuguese olive oil
- ●1 tsp Salt
- ●1 tsp Black pepper
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Instructions
- 1
Preheat oven to 325°F (165°C).
- 2
Season the lamb with salt and black pepper.
- 3
Heat the olive oil in a large Dutch oven over medium-high heat.
- 4
Sear the lamb until browned on all sides, about 5 minutes.
- 5
Transfer the lamb to a plate and set aside.
- 6
Add the mellow spice blend to the pot and cook for 1 minute.
- 7
Add the roasted garlic to the pot and cook for 1 minute.
- 8
Return the lamb to the pot and cover with a lid.
- 9
Transfer the pot to the preheated oven and roast for 2-3 hours, or until the lamb is tender.
- 10
Let the lamb rest for 10 minutes before slicing and serving.