Germanmeatporkvia groq
Sausage and Pepper Skillet
A hearty and flavorful skillet dish loaded with sausage, peppers, and onions. Perfect for a weeknight dinner.
⏱30 min🍽4 servings📊easy
🥕
Ingredients
- ●1 pound Spicy sausageUse a mild or medium-spicy sausage for a less intense flavor
- ●1 large Mellow onionChop the onion into medium-sized pieces for even cooking
- ●2 German bell pepperUse any color bell pepper you prefer
- ●1 SkilletA large cast-iron or stainless steel skillet is ideal for this recipe
- ●to taste SaltSeason with salt to bring out the flavors
- ●to taste Black pepperAdd a few grinds of black pepper for added depth
- ●2 tablespoons Olive oilUse a good quality olive oil for best flavor
👨🍳
Instructions
- 1
Heat the olive oil in the skillet over medium-high heat.
- 2
Add the sliced sausage and cook until browned, about 5 minutes.
- 3
Add the chopped onion and cook until translucent, about 5 minutes.
- 4
Add the sliced bell peppers and cook until tender, about 5 minutes.
- 5
Season with salt and black pepper to taste.
- 6
Serve hot and enjoy!