Mexicangluten-freepescatarianvia groq
Spicy Chicken Fajitas
A flavorful and spicy chicken dish made with fajita-style stir-fry, served with a Mexican twist.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1.5 pounds mellow chicken breastsboneless, skinless
- ●1/4 cup spicy stir-fry saucestore-bought or homemade
- ●1 large onion mexican onionsthinly sliced
- ●2 large bell peppers mexican bell peppersthinly sliced
- ●1 teaspoon mexican fajita seasoningstore-bought or homemade
- ●2 tablespoons olive oilfor cooking
- ●to taste saltfor seasoning
- ●to taste pepperfor seasoning
- ●1/4 cup fresh cilantrochopped, for garnish
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.
- 3
Remove the chicken from the skillet and set aside.
- 4
Add the sliced onions and bell peppers to the skillet and cook until tender, about 3-5 minutes.
- 5
Add the stir-fry sauce to the skillet and stir to combine.
- 6
Return the chicken to the skillet and stir to combine with the sauce and vegetables.
- 7
Season with fajita seasoning, salt, and pepper to taste.
- 8
Serve hot, garnished with chopped cilantro.
- 9
Serve with warm flour or corn tortillas, if desired.