veganvia groq
Mediterranean Corn Flatbread
A flavorful and healthy flatbread topped with melted corn, perfect for a quick snack or light meal.
⏱15 min🍽1 servings📊easy
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Ingredients
- ●1 cup Corn
- ●1 piece Flatbreadwhole wheat or vegan flatbread
- ●1 tsp Mediterranean seasoning blend
- ●1 tsp Olive oil
- ●to taste Salt
- ●to taste Black pepper
- ●chopped (for garnish) Optional: fresh parsley
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Place the flatbread on a baking sheet.
- 3
Drizzle the olive oil over the flatbread.
- 4
Sprinkle the Mediterranean seasoning blend over the flatbread.
- 5
Top the flatbread with the melted corn.
- 6
Season with salt and black pepper to taste.
- 7
Bake in the preheated oven for 10-12 minutes.
- 8
Remove from the oven and garnish with chopped fresh parsley, if desired.
- 9
Serve warm and enjoy!