ukrainianvegetarianvia groq
Ukrainian Ukrainian Melty Cheese Bake
A delicious ukrainian melty cheese bake that's perfect for a cozy evening, made with love and care.
β±40 minπ½4 servingsπmedium
π₯
Ingredients
- β250g Ukrainian melty cheeseYou can use a mix of cheddar and mozzarella for a similar taste
- β2 loaves BreadYou can use any type of bread, but a crusty one works best
- β200ml Spicy sauceYou can use any type of spicy sauce, like sriracha or hot sauce
- β1 cup MilkYou can use any type of milk, but whole milk works best
- β2 tablespoons ButterYou can use any type of butter, but unsalted works best
- β1 teaspoon SaltYou can use any type of salt, but kosher salt works best
- β1/2 teaspoon Black pepperYou can use any type of pepper, but black pepper works best
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Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
Cut the bread into 1-inch cubes and place them in a baking dish.
- 3
In a separate bowl, mix the Ukrainian melty cheese, milk, and spicy sauce until smooth.
- 4
Pour the cheese mixture over the bread cubes and sprinkle with salt and black pepper.
- 5
Dot the top of the mixture with butter.
- 6
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the cheese is melted and bubbly.
- 7
Remove from the oven and let it cool for a few minutes before serving.