Egyptianvegetarianvia groq
Saskatoon Berry Crumble with Egyptian Spices
A delicious dessert featuring Saskatoon berries with a crunchy oat topping and warm Egyptian spices.
⏱50 min🍽6 servings📊medium
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Ingredients
- ●2 cups Saskatoon berries
- ●1 cup midnight oats
- ●1/2 cup chewy brown sugar
- ●1 tsp egyptian spices
- ●1/2 cup unsalted butter
- ●1 cup berries
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large mixing bowl, combine Saskatoon berries, Egyptian spices, and brown sugar.
- 3
In a separate bowl, mix together midnight oats and unsalted butter until crumbly.
- 4
Transfer the berry mixture to a baking dish and top with the oat mixture.
- 5
Bake for 35-40 minutes or until the topping is golden brown.
- 6
Serve warm with a scoop of ice cream or whipped cream.