Welshvegetarianvia groq
Welsh Pilaf Noodle Bake
A comforting, creamy noodle bake with a hint of Welsh flavor. Perfect for a weeknight dinner.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●1 cup Welsh pilaf
- ●8 oz mild noodles
- ●2 tbsp mildly buttery
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook noodles according to package instructions.
- 3
In a large skillet, melt buttery over medium heat.
- 4
Add Welsh pilaf and cook until lightly toasted, about 5 minutes.
- 5
In a large mixing bowl, combine cooked noodles, pilaf mixture, and a pinch of salt.
- 6
Transfer the mixture to a 9x13 inch baking dish.
- 7
Cover with aluminum foil and bake for 20 minutes.
- 8
Remove foil and bake for an additional 10-15 minutes, or until lightly browned.
- 9
Serve hot and enjoy!