mediterraneanfishgluten-freevia groq
Syrian Fish Skewers with Lemon
A Mediterranean-inspired dish featuring marinated fish cooked to perfection on skewers, served with a squeeze of fresh lemon.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●4 Fresh Tilapia Fillets
- ●1/4 cup Olive Oilfor brushing skewers
- ●1/4 cup Lime Juicefreshly squeezed
- ●2 cloves Garlicminced
- ●2 tbsp Paprikasmoked
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Cut fish into 1-inch pieces and thread onto skewers.
- 3
3. In a small bowl, mix together olive oil, lime juice, garlic, paprika, salt, and black pepper.
- 4
4. Brush skewers with the marinade, making sure to coat all the fish evenly.
- 5
5. Place skewers on the grill and cook for 8-10 minutes, turning occasionally.
- 6
6. Remove skewers from the grill and serve immediately, garnished with fresh parsley and a squeeze of lemon.