north africanvegetarianvia groq
Spicy Norwegian Seed Tagine
A flavorful and aromatic stew originating from North Africa, infused with the bold flavors of Norwegian seed and mildly peppery spices.
β±40 minπ½4 servingsπmedium
π₯
Ingredients
- β2 mildly peppery sausage
- β1 cup norwegian seedwhole
- β1 medium onion
- β3 cloves garlicminced
- β2 tsp tagine spice blend
- β2 cups chicken brothlow sodium
- β1 can tomatoescrushed
- β1/4 cup fresh parsleychopped
π¨βπ³
Instructions
- 1
Heat oil in a large Dutch oven over medium heat.
- 2
Add sausage and cook until browned, about 5 minutes.
- 3
Add onion and cook until softened, about 5 minutes.
- 4
Add garlic and cook for 1 minute.
- 5
Add tagine spice blend and cook for 1 minute.
- 6
Add chicken broth, tomatoes, and Norwegian seed.
- 7
Bring to a boil, then reduce heat to low and simmer for 20 minutes.
- 8
Season with salt and pepper to taste.
- 9
Garnish with parsley and serve over couscous.