argentinianvegetarianvia groq
Argentinian-Style Stir Fry with Onion
A savory and mildly flavorful stir fry recipe from Argentina, featuring onions and your choice of protein.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 medium OnionChopped
- ●1 pound Protein of choice (chicken, beef, or tofu)Sliced
- ●2 tablespoons Olive oilFor frying
- ●2 cloves GarlicMinced
- ●1 teaspoon Savory mild seasoningOptional
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Heat the olive oil in a large skillet or wok over medium-high heat.
- 2
Add the sliced protein and cook until browned, about 5-7 minutes.
- 3
Remove the protein from the skillet and set aside.
- 4
Add the minced garlic and chopped onion to the skillet and cook until the onion is translucent.
- 5
Add the savory mild seasoning, salt, and pepper to the skillet and stir to combine.
- 6
Return the protein to the skillet and stir to combine with the onion and garlic mixture.
- 7
Cook for an additional 2-3 minutes, until the protein is cooked through.
- 8
Serve hot and enjoy.