Middle Easternvegetariangluten-freevia groq
Smoky Grilled Tomatoes with Egyptian Plum Sauce
Sweet and smoky grilled tomatoes served with a flavorful Egyptian-inspired plum sauce.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 cups Plums
- ●1 tsp Smoked Paprika
- ●3 cloves Garlicminced
- ●1/4 cup Fresh Cilantrochopped
- ●4 ripe Tomatoeshalved
- ●2 tbsp Mild Olive Oil
- ●1 tsp Salt
- ●1 tsp Black Pepper
- ●2 tbsp Balsamic Vinegar
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a blender or food processor, combine plums, smoked paprika, garlic, and cilantro. Blend until smooth.
- 3
Brush the tomato halves with olive oil and season with salt and black pepper.
- 4
Grill the tomatoes for 3-4 minutes per side or until slightly charred.
- 5
In a small saucepan, combine the plum sauce and balsamic vinegar. Bring to a simmer over medium heat.
- 6
Serve the grilled tomatoes with the warm plum sauce spooned over the top.