Egyptianmeatpoultryvia groq
Egyptian Chicken Kebabs
A spicy and flavorful dish inspired by Egyptian cuisine, featuring marinated chicken kebabs grilled to perfection.
⏱36 min🍽4 servings📊medium
🥕
Ingredients
- ●500g chicken breastcut into 1-inch cubes
- ●200g mildly spicy yogurtstore-bought or homemade
- ●2 tsp egyptian spicesa mix of cumin, coriander, and cinnamon
- ●100g kebab saucestore-bought or homemade
- ●2 tbsp olive oilfor brushing kebabs
- ●1 large onionchopped
- ●1 large bell pepperchopped
- ●2 large tomatochopped
👨🍳
Instructions
- 1
In a large bowl, whisk together yogurt, spices, and kebab sauce.
- 2
Add the chicken cubes to the marinade and mix well to coat.
- 3
Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
- 4
Preheat grill to medium-high heat.
- 5
Thread the marinated chicken, onion, bell pepper, and tomato onto skewers.
- 6
Brush the kebabs with olive oil and season with salt and pepper.
- 7
Grill the kebabs for 8-10 minutes per side, or until cooked through.
- 8
Serve hot with additional kebab sauce, if desired.