Jamaicangluten-freevia groq
Jamaican Chicken Curry
A flavorful and spicy Jamaican-inspired curry dish made with chicken, mildly spicy ingredients, and a blend of aromatic spices.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 pounds Boneless, skinless chicken breast
- ●2 tablespoons Jamaican curry powder
- ●1 tablespoon Mildly spicy curry paste
- ●1 large Onion
- ●3 cloves Garlic
- ●1 can (14.5 oz) Canned diced tomatoes
- ●1 cup Coconut milk
- ●1 teaspoon Salt
- ●1/2 teaspoon Black pepper
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Instructions
- 1
1. Heat oil in a large pan over medium-high heat.
- 2
2. Add the onion and garlic and cook until softened, about 3-4 minutes.
- 3
3. Add the chicken and cook until browned, about 5-6 minutes.
- 4
4. Add the curry powder and paste and cook for 1-2 minutes.
- 5
5. Add the diced tomatoes, coconut milk, salt, and pepper. Stir well to combine.
- 6
6. Reduce heat to low and simmer, covered, for 20-25 minutes or until the chicken is cooked through.
- 7
7. Taste and adjust seasoning as needed.
- 8
8. Serve hot over rice or with naan bread.