indianvegetariangluten-freevia groq
Sweet Vegetable Skewers
A colorful and flavorful Indian-inspired dish featuring sweet and mildly seasoned vegetables grilled to perfection on skewers.
β±27 minπ½4 servingsπeasy
π₯
Ingredients
- β500g Sweet potatoesthinly sliced
- β250g Mildly spiced cauliflower florets
- β2 Australian zucchini medium-sized
- β1 cup Bell peppers mixed colors
- β1 large Onion thinly sliced
- β2 tbsp Vegetable oil for brushing
- β1/4 cup Cilantro chopped
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread the sliced sweet potatoes, cauliflower, zucchini, bell peppers, and onion onto the skewers.
- 3
Brush the skewers with vegetable oil and season with salt and pepper.
- 4
Grill the skewers for 10-12 minutes, turning occasionally, or until the vegetables are tender and lightly charred.
- 5
Garnish with chopped cilantro and serve immediately.