germanfishvia groq
German Fish Wrap
A delicious combination of fish and German flavors wrapped in a mildly sweet wrap.
β±16 minπ½1 servingsπmedium
π₯
Ingredients
- β4 ounces Fish fillet
- β1 piece Mildly sweet wrap
- β1/2 cup Cucumber
- β2 tablespoons German mustard
- β1 cup Lettuce
- β1/2 cup Cherry tomatoes
- β1/4 cup Sliced red onion
- β1 ounce German cheese
- β1 tablespoon Fresh dill
π¨βπ³
Instructions
- 1
Preheat a non-stick skillet over medium heat.
- 2
Season the fish fillet with salt and pepper.
- 3
Add the fish to the skillet and cook for 3-4 minutes per side, or until cooked through.
- 4
Warm the wrap in the microwave for 10-15 seconds.
- 5
Lay the wrap flat and spread the German mustard evenly.
- 6
Add the cooked fish, cucumber, lettuce, cherry tomatoes, and sliced red onion on top of the mustard.
- 7
Sprinkle the German cheese and fresh dill over the vegetables.
- 8
Fold the wrap in half to enclose the filling.
- 9
Serve immediately and enjoy!