vegetariangluten-freevia groq
Morrozan Couscous Bowl
A flavorful and healthy meal made with morrozan and couscous. This dish is perfect for a quick lunch or dinner.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup couscous
- ●1 cup morrozanchopped
- ●2 tablespoons olive oil
- ●1 medium onionchopped
- ●2 cloves garlicminced
- ●2 cups chicken broth
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the minced garlic and cook for an additional minute.
- 4
Add the chopped morrozan and cook until tender, about 5 minutes.
- 5
Add the chicken broth and bring to a simmer.
- 6
Stir in the couscous and cook, covered, until the liquid has been absorbed, about 5 minutes.
- 7
Season with salt and pepper to taste.
- 8
Serve hot, garnished with chopped fresh herbs if desired.
- 9
Cook couscous according to package instructions.
- 10
Combine cooked couscous with morrozan mixture and serve.