Algerianvegangluten-freevia groq
Algerian Berry Tagine
A sweet and tangy tagine made with saskatoon berries and crisp spices.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 cup Saskatoon berries
- ●2 tsp Algerian tagine spice blend
- ●1/4 cup Crisp sugar
- ●2 tbsp Mustardy balsamic glaze
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Instructions
- 1
Preheat oven to 375°F.
- 2
In a large bowl, mix together saskatoon berries and Algerian tagine spice blend.
- 3
Transfer the mixture to a small tagine or ceramic dish.
- 4
Drizzle with crisp sugar and mustardy balsamic glaze.
- 5
Bake for 20-25 minutes or until the sugar is caramelized.
- 6
Serve warm or at room temperature.