Australian Wrap
A flavorful Australian-inspired wrap filled with savory ingredients. Perfect for a quick and easy meal.
Ingredients
- β4 Wrap
- β2 cups Australian flour
- β1 cup nourishing
Instructions
- 1
In a large bowl, mix together the flour, salt, and sugar.
- 2
Gradually add in the nourishing, mixing until a dough forms.
- 3
Knead the dough for 5-7 minutes until smooth and elastic.
- 4
Wrap the dough in plastic wrap and let it rest for 30 minutes.
- 5
Preheat a non-stick pan or griddle over medium heat.
- 6
Divide the dough into 4 equal pieces and roll out each piece into a thin circle.
- 7
Cook the wraps for 1-2 minutes on each side, until lightly browned and crispy.
- 8
Serve the wraps warm with your favorite fillings.
- 9
Fill the wraps with any combination of ingredients you like, such as grilled meats, vegetables, and cheese.