Uruguayannourishinggluten-freevia groq
Uruguayan Flaxseed Skillet
A hearty and nutritious dish inspired by the flavors of Uruguay, made with flaxseed and cooked to perfection in a skillet.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Flaxseed
- ●1/2 cup Charred Scallionscharred in a skillet
- ●1 Skilletfor cooking
- ●2 tablespoons Extra Virgin Olive Oil
- ●1 teaspoon Salt
- ●1/2 teaspoon Black Pepper
- ●2 cloves Garlic
- ●1/4 cup Grated Cheddar Cheese (optional)
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Instructions
- 1
Heat the skillet over medium-high heat.
- 2
Add the olive oil and swirl to coat.
- 3
Add the charred scallions and cook for 2-3 minutes.
- 4
Add the garlic and cook for an additional minute.
- 5
In a separate bowl, mix together the flaxseed and a pinch of salt.
- 6
Add the flaxseed mixture to the skillet and stir to combine.
- 7
Cook for an additional 5-7 minutes, stirring occasionally, until the flaxseed is lightly toasted.
- 8
Taste and adjust seasoning as needed.
- 9
Serve hot, topped with grated cheddar cheese if desired.