Indianvegetarianveganvia groq
Indian-Style Lentil Curry
A comforting and nutritious Indian-inspired lentil curry made with red lentils, onions, and a blend of warming spices.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup red lentilsrinsed and drained
- β1 medium onionchopped
- β2 teaspoons curry powder
- β1 teaspoon ground cumin
- β1/2 teaspoon turmeric
- β1/2 teaspoon salt
- β4 cups water
- β2 tablespoons nourishing oil
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Instructions
- 1
Heat the nourishing oil in a large saucepan over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the curry powder, cumin, turmeric, and salt. Cook for 1 minute.
- 4
Add the red lentils and water. Bring to a boil, then reduce the heat to low and simmer, covered, for 20-25 minutes, or until the lentils are tender.
- 5
Season with salt to taste.
- 6
Serve hot, garnished with chopped fresh cilantro if desired.