Peruvianvegangluten-freevia groq
Peruvian Green Salad with Nourishing Matcha Dressing
A refreshing and healthy Peruvian-inspired salad featuring a revitalizing matcha dressing. Perfect for snacking or as a light lunch.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●4 cups Baby kaleChopped
- ●1 cup QuinoaCooked
- ●2 tsp Matcha powderFreshly brewed
- ●2 tbsp Lime juiceFreshly squeezed
- ●1/4 cup CilantroChopped
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Instructions
- 1
In a large bowl, combine baby kale, cooked quinoa, and chopped cilantro.
- 2
In a small bowl, whisk together matcha powder and lime juice until smooth.
- 3
Pour matcha dressing over the salad and toss to combine.
- 4
Season with salt and pepper to taste.
- 5
Serve immediately and enjoy!