Syrianvegetarianvia groq
Galangal Stew
A hearty and flavorful Syrian-inspired stew with the warmth of galangal. This nourishing dish is perfect for a cold evening.
β±50 minπ½4 servingsπmedium
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Ingredients
- β2 inches galangal
- β1 medium onion
- β2 medium carrots
- β2 medium potatoes
- β2 tablespoons tomato paste
- β2 cups beef broth
- β1/4 cup sour cream
- βto taste salt
- βto taste black pepper
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add the galangal and onion and cook until softened, about 5 minutes.
- 3
Add the carrots and potatoes and cook for another 5 minutes.
- 4
Stir in the tomato paste and cook for 1 minute.
- 5
Pour in the beef broth and bring to a boil.
- 6
Reduce heat to low and simmer for 20 minutes.
- 7
Stir in the sour cream and season with salt and pepper.
- 8
Serve hot and enjoy!