Ethiopianvegangluten-freevia groq
Ethiopian Peanut Stir Fry
A flavorful and spicy Ethiopian peanut stir fry dish made with crunchy vegetables and a rich peanut sauce.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Peanutsroasted
- ●2 tablespoons Ethiopian Berbere Spice Mix
- ●1 cup Stir Fry Vegetables (Carrots, Zucchini, and Bell Peppers)
- ●2 cloves Crispy Garlic
- ●2 tablespoons Nutty Brown Sugar
- ●2 tablespoons Vegetable Oil
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Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add garlic and stir fry for 1 minute.
- 3
Add stir fry vegetables and cook for 3-4 minutes.
- 4
Add berbere spice mix, peanuts, and brown sugar. Stir well.
- 5
Cook for another 2-3 minutes or until the sauce thickens.
- 6
Serve hot garnished with crispy garlic.