Filipinovegetariangluten-freevia groq
Filipino-Style Kare Kare
A traditional Filipino stew made with ground peanuts and vegetables, served with steamed rice. Kare kare is a rich and flavorful dish that is often served during special occasions.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●1 cup peanutsroasted
- ●2 tablespoons kare kare powder
- ●2 tablespoons vegetable oil
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●1 pound ground beefoptional
- ●1 cup vegetablessuch as eggplant, string beans, and bok choy
- ●2 cups water
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat the oil in a large pan over medium-high heat.
- 2
Add the onion and garlic and sauté until the onion is translucent.
- 3
Add the ground beef and cook until browned, breaking it up with a spoon as it cooks.
- 4
Add the kare kare powder and stir to combine.
- 5
Add the vegetables and water and bring to a boil.
- 6
Reduce the heat to low and simmer for 10-15 minutes or until the vegetables are tender.
- 7
Season with salt and black pepper to taste.
- 8
Serve with steamed rice.