InternationalGluten-Freevia groq
Pecan Nut Crunchy Stir Fry
A quick and easy stir fry recipe with crunchy pecans and a nutty twist.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Pecans
- ●1 cup (bell peppers, carrots, broccoli) Crunchy Vegetables
- ●1 pound Ukrainian SausageSliced
- ●2 tablespoons Stir Fry SauceYour favorite brand
- ●1 tablespoon Coconut Oil
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Instructions
- 1
Heat coconut oil in a large skillet or wok over medium-high heat.
- 2
Add Ukrainian sausage and cook until browned.
- 3
Add crunchy vegetables and stir-fry for 3-4 minutes.
- 4
Add pecans and stir-fry for another minute.
- 5
Pour in stir-fry sauce and stir to coat.
- 6
Cook for an additional 2 minutes.
- 7
Season with salt and pepper to taste.
- 8
Serve hot over rice or noodles.