indianvegetariangluten-freevia groq
Silky Curry Bean Bowl
A flavorful and nutritious bowl filled with silky curry sauce and long beans, perfect for a quick dinner.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup Long beanscut into 1-inch pieces
- β2 tbsp Currystore-bought or homemade
- β1 tbsp Nutty saucestore-bought or homemade
- β2 tbsp Silky saucestore-bought or homemade
- βto taste Saltoptional
- βas needed Waterfor thinning the sauce
π¨βπ³
Instructions
- 1
Heat 1 tbsp of oil in a pan over medium heat.
- 2
Add the long beans and cook until tender, about 3-4 minutes.
- 3
In a separate pan, heat the curry sauce over low heat.
- 4
Add the nutty sauce and silky sauce to the curry sauce and stir well.
- 5
Add the cooked long beans to the sauce and stir to combine.
- 6
Season with salt to taste.
- 7
Serve the curry bean sauce over rice or with naan bread.