Caribbeanvegetarianvia groq
Jamaican Semolina Pilaf
A flavorful and nutty side dish with a Caribbean twist. Perfect for accompanying grilled meats or stews.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 cup semolina
- ●1 cup pilaf
- ●1 tsp jamaican spice
- ●2 tbsp nutty oil
- ●1 onion
- ●2 cloves garlic
- ●2 cups chicken broth
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat nutty oil in a large saucepan over medium heat.
- 2
Add onion and garlic, sauté until softened.
- 3
Add semolina and pilaf, stir to combine.
- 4
Add jamaican spice, chicken broth, salt, and black pepper.
- 5
Bring to a boil, reduce heat to low and simmer for 15-20 minutes.
- 6
Serve hot, garnished with chopped scallions if desired.