Italianvegetarianpescatarianvia groq
Shrimp Ravioli with Italian Seasoning
A classic Italian-inspired dish featuring shrimp and ravioli. This recipe is easy to make and perfect for a weeknight dinner.
⏱25 min🍽4 servings📊easy
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Ingredients
- ● 1 package ravioli
- ● 1 pound large shrimp, peeled and deveinedCook shrimp according to package instructions, then chop into bite-sized pieces
- ● 2 tablespoons olive oilUse to cook shrimp and ravioli
- ● 2 cloves garlic, mincedAdd to olive oil for flavor
- ● 1 teaspoon dried Italian seasoningAdd to olive oil for flavor
- ● Salt and pepper to tasteSeason with salt and pepper before serving
- ● Nutty parmesan cheese (optional)Sprinkle on top of dish for added flavor
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Instructions
- 1
Bring a large pot of salted water to a boil and cook ravioli according to package instructions.
- 2
Heat olive oil in a large skillet over medium-high heat. Add garlic and cook for 1 minute, until fragrant.
- 3
Add shrimp to the skillet and cook for 2-3 minutes per side, until pink and cooked through.
- 4
Add cooked ravioli to the skillet and toss with shrimp and garlic.
- 5
Sprinkle with Italian seasoning and cook for an additional 1-2 minutes.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, topped with nutty parmesan cheese if desired.