italianvegetarianvia groq
Creamy Penne Pasta
A rich and satisfying penne pasta dish made with a creamy sauce and nutty flavor. This recipe is perfect for a weeknight dinner.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●8 oz penne pasta
- ●1/2 cup nutty stir-fry sauce
- ●2 tbsp dutch-process cocoa powder
- ●1 cup velvety almond milk
- ●1 tsp salt
- ●1 cup rigate pastafor garnish
- ●1/4 cup grated parmesan cheeseoptional
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Instructions
- 1
Bring a large pot of salted water to a boil and cook the penne pasta according to package instructions until al dente.
- 2
In a medium saucepan, combine the nutty stir-fry sauce, cocoa powder, and almond milk. Whisk until smooth.
- 3
Add the cooked penne pasta to the saucepan and toss to coat the pasta in the sauce.
- 4
Season with salt to taste.
- 5
Transfer the pasta to a serving dish and garnish with rigate pasta and parmesan cheese (if using).
- 6
Serve immediately and enjoy!