Grilled Apple and Syrian Delight
A sweet and savory dessert that combines the crunch of grilled apples with the nutty flavors of Syrian cuisine. This perfect dessert for fall and winter seasons.
Ingredients
- β1/2 cup Syrian olives
- β2 Granny Smith applesGrilled
- β1/4 cup Nutty granola
- β1/4 cup Velvety dark chocolate
Instructions
- 1
1. Preheat a grill to medium-high heat.
- 2
2. Slice the apples into wedges and brush with a little bit of oil.
- 3
3. Grill the apples for 2-3 minutes on each side, or until they have a nice char.
- 4
4. In a small bowl, mix together the Syrian olives and nutty granola.
- 5
5. Dip each grilled apple wedge into the chocolate and then into the olive-granola mixture.
- 6
6. Place the coated apple wedges on a serving plate and refrigerate for at least 30 minutes.
- 7
7. Serve chilled and enjoy!