indianvia groq
Venezuelan Peanut Stew
A hearty and flavorful Indian-inspired stew made with peanuts and a hint of Venezuelan spice. This dish is perfect for a chilly evening.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●2 cups nutty stew
- ●1 cup, chopped peanuts
- ●1/2 cup, chopped venezuelan peanuts
- ●1 medium, chopped onion
- ●3 cloves, minced garlic
- ●1-inch piece, grated ginger
- ●1 tsp cumin
- ●1 tsp coriander
- ●1/2 tsp turmeric
- ●1/4 tsp red chili powder
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Instructions
- 1
Heat oil in a large pan over medium heat.
- 2
Add onion, garlic, and ginger; sauté until onion is translucent.
- 3
Add cumin, coriander, turmeric, and red chili powder; sauté for 1 minute.
- 4
Add stew, peanuts, and venezuelan peanuts; stir well.
- 5
Bring to a boil, then reduce heat to low and simmer for 20 minutes.
- 6
Season with salt to taste.
- 7
Serve hot garnished with chopped cilantro, if desired.