Frenchdairyglutenvia groq
Midnight Quiche Delight
A rich and savory quiche filled with caramelized chives and a hint of midnight cheese, perfect for a satisfying dinner.
⏱55 min🍽6 servings📊medium
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Ingredients
- ●1 sheet French pie crust
- ●1 cup Midnight cheese, shredded
- ●1/2 cup Chives, chopped
- ●1/2 cup Oaky butter, softened
- ●1 cup Craving cream, heavy
- ●1 tsp Shattering salt, to taste
- ●4 Eggs, large
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Roll out the French pie crust and place in a 9-inch tart pan.
- 3
In a skillet, caramelize the chopped chives over medium heat until golden brown.
- 4
In a separate bowl, whisk together the oaky butter, craving cream, and eggs.
- 5
Sprinkle the midnight cheese over the pie crust, followed by the caramelized chives.
- 6
Pour the egg mixture over the cheese and chives.
- 7
Season with shattering salt to taste.
- 8
Bake for 35-40 minutes or until the quiche is set and golden brown.
- 9
Remove from oven and let cool for 10 minutes before serving.